Ho Brah!
Ho Brah!
Ho Brah!

Ho Brah!

Regular price$19.00

HO BRAH! This is a Pidgin expression we use to describe surprise, amazement, and much more. Sometimes it’s the only way to describe how awesome, or in this case, HOT something is. This sauce included all of same ingredients in Smoked Scorpion plus some cracked black pepper, but we upped the pepper concentration to 10x what is used in Smoked Scorpion. Also, it is a fresh pepper flavor, not smoked, which allows you to taste what the true flavor and heat of the Trinidad Moruga Scorpion really tastes like.

How we like to sauce it up…

Simmered and reduced down like a secret family pasta sauce recipe, this scorpion pepper sauce is an amazing addition to anything pasta related, a spicy Bloody Mary, Pho or any Asian noodle dish, pizza, or just straight up!!  Whip it in with some mayo or mix with your favorite cooking oil to enhance all of your favorite home cooked dishes.

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Trinidad Moruga Scorpion Peppers, Maui Onion, Garlic, Apple Cider Vinegar, Maui Honey, Hawaiian Sea Salt, Black Pepper

All orders will be packed within 24-48 hours Mon-Thur (Fri/Sat/Sun orders will ship first thing Monday) and a tracking number will be emailed to the address provided. Please check your Spam folder if you do not receive your tracking number.

Customer Reviews

Based on 13 reviews
Ted Melville

HO BRAH ! is my personal favorite sauce. I do enjoy all the HI SPICE sauces that I have tried to date, but if you’re looking for flavor and some heated sauce, this is the one.

Kenneth Willhite

My son loves this stuff

Bring on the heat!

We enjoy the flavor and love that this hot sauce actually adds spice to some of our favorite meals.

Marie M.
For all the SPICE LOVERS out there!

If you LOVE spicy, HO BRAH is made for you! It has 2nd hottest pepper in the world and the flavor profile is AMAZING. You have to at least try this once!

Tyler Albright
Tickles my throat

Tickles my taste buds. It's a tongue burner, not the type to destroy your lips and back of the throat. Not a creeper either. Eating some with fried chicken right now. Should have ordered another couple bottles with my recent bundle. I've gone through a dozen bottles of Smoked Scorpion in 6 months, and was running low on that. Glad I took a chance with this one too!

We're so excited that you took a chance on this sauce!! It's new and improved recipe for 2023 is definitely tickling more throats than in the past:)

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locally sourced & crafted

Do you ever wonder where your produce comes from? How about your hot sauce? We know exactly who grows every pepper, onion, guava or mango that goes into our sauce.


Let's get saucy