Chimmi Chimmi Ya!
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Chimmi Chimmi Ya! is a creamy take on a traditional chimmi churri style sauce, but with a KICK! Blended with fresh local parsley, tons of garlic, and locally grown poblano & green super hot peppers, this sauce is sure to dazzle on any grilled meats, or you can elevate your next alfredo or stroganoff dish with some heat. We deviated from the traditional use of oil in a chimmi churri by substituting Tahini (sesame paste) to give it a delightful savory and creamy texture that we hope you all enjoy!!
How we like to sauce it up…
Channel your inner Wu Tang and discover the 36 chambers of saucy options: grilled steak, chicken, pork, and even fish. Like we mentioned above, get adventurous and go wild on some creamy alfredo or stroganoff. Get weird, and make ODB proud.
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Rice Vinegar, Tamari Gluten Free Soy Sauce
(Water, Soybeans, Salt, Sugar), Red Onions, Garlic, Hawaiian Chili Peppers, Brown Sugar, Chocolate Ghost Peppers, Black Sesame Seeds
Contains: Gluten Free Soy, Sesame
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